building value
Strategic Culinary Services
90% Guest Satisfaction
focused on improved experience
5% Cost Reduction
average savings on culinary operations
98% Compliance
CMS/State Surveys
136 Senior Living Facilities
extensive hospitality experience
QUALITY CULINARY
Consulting and Management
At Quality Culinary Solutions, we understand that management consulting without context doesn’t work. It works when we listen to clearly understand where your culinary community has been, where it is right now—in the context of your daily challenges—and where you want to take your organization to succeed. Drawing on the depth of our talent, we form a collaborative team that combines our strengths with yours.
Together we assess your needs: asking the right questions, researching the current state, and designing future states of your operating dining environment. Then we get to work: doing the analysis, finding the insights, gaining consensus, and developing and executing the comprehensive roadmap for your business objectives. It’s a focused—and fluid—journey we take together. One that is invigorating, challenging, and rewarding. It’s not about finding a quick solution or making an obvious recommendation. It’s about building the future of your community.
STRATEGIC CULINARY SERVICES
• Menu Architecture
• Purchasing (GPOs)
• P&L Financial Management
• Profit/Revenue Building
• Growth Training & Development
• Regulation guidance
• Hospitality Service Training
• Create Partnerships with Food Distributors
• Leadership Training & Coaching
• Performance Metrics & Management
• F&B/Business Operations
• Process Improvement
• Team Building & Management
• Cost Control & Budgeting
• Nutrition Optimization